Bread dough - not just for bread!

Surely each of us sometimes has days when the craving for a sweet or salty snack comes over us. Of course, this does not at all mean that we have to immediately get ready to go shopping or reach for ready-made, processed products. How about homemade pizza? Buns or bread? No matter which proposal you like best - inevitable in all three cases is the preparation of a suitable base, which is, of course, bread dough. It would seem that due to its widespread use in the kitchen, it finds no other use - nothing could be further from the truth! Remember that simple solutions are often the best - from ordinary bread dough, incredibly practical organic dishes are created. Don't believe it? Stay with us until the end and see for yourself how many possibilities you have!

Bread dough, a natural product with a wide range of uses

Bread dough, as the name suggests, is most often used as a base for making bread and rolls. On the other hand, it is worth knowing that the spectrum of its uses is much wider, and importantly, this is due to several key aspects. First, it is an all-natural ingredient, which at the same time means that it does not have any harmful substances in it. Of course, it could not be otherwise, after all, it ends up on our tables after proper preparation. If you are at least a little interested in ecology, you are certainly aware that simple eco solutions are very often used in various industries.

Anyone who has had to deal with kneading various types of dough knows that bread dough is much more compact, and thus provides, among other things, a solid base for pizzas. However, in addition to this, it can also be seen in the form of kitchen utensils. In fact, thanks to the ability to mold it and give it a certain shape, we are able to obtain the target product of interest.

Aset containing 40 pieces of BreadPack edible bowls made of bread dough - a small product with a wide range of applications! It is suitable for both hot and cold dishes, and importantly, not only tastes delicious, but also aesthetically pleasing.

Bread dough and the proposal of a non-obvious product that can be obtained from it

None of us need to have great culinary skills to realize the potential of bread dough in the kitchen, when preparing dinner or lunch. It is worth being aware that in addition to this typical use of it, it is also a great alternative to plastic products. How is this possible? It's simple! Imagine that this product is used to create extremely practical and at the same time eco-friendly dishes. Their biggest advantage is, first of all, the fact that they can simply be eaten after finishing a meal ! So the amount of waste generated in this case is zero. In addition, using eco solutions, you don't have to worry that you are contributing to environmental pollution or degradation - be richer with responsible decisions and change your habits! For starters, simply give up plastic.

BreadPack bowl - bread dough in the form of an edible vessel

The main thing is to make effective use of the eco-friendly options available in the world. If you're running a catering establishment, you're probably anxious to attract new customers to your establishment- after all, it's only through them that you'll be able to grow your business. How can bread dough help you do this? By opting for BreadPack's 300 ml set of 200 edible bowls, you are assured that it will last longer, and, importantly, will be something that many will be interested in. Society is increasingly paying attention to environmentally friendly activities carried out by entrepreneurs, so in addition to reducing the amount of waste generated and contributing to the quality of the environment around you, at the same time serving meals in bread dough dishes can serve as advertising for your company. Create your brand image in a responsible way - it pays off.

If you're interested in trying a set of slightly fewer copies of the bowls to start with, be sure to check out SlowPack's offer of organic wholesalers.

A set of 100 pieces of edible bowls made of bread dough - a practical solution in an ecological design. Serve your meals in dishes that are a pleasure to munch on!

Specification of bread dough dishes - if they are edible, do they work in practice?

Since the market gives us the opportunity to purchase eco products, why shouldn't we take advantage of them? Probably a lot of thoughts have popped into your head about the quality, practicality and appearance of dishes made from bread dough. You don't have to worry about anything! A great example of a place where you will acquire a quality and natural assortment is SlowPack. The sets available in its offerings that include BreadPack edible bowls are an extremely versatile solution, suitable for serving pasta, rice, dessert and even soup! So, whether you are offering your guests take-out dishes, on the spot or organizing an outdoor party - with their help, you won't have to worry about the amount of waste produced, as well as the problem of cleanliness. After finishing the dish, you can confidently eat them and enjoy a delicious crunchy snack, such news will please many a gourmet.

In addition to the fact that they do not change the taste of the dishes and look great, they can be used both for those served cold and hot. Moreover, they are fully compostable and therefore safe for health and the environment. Remember, being eco has its own benefits.

Bread dough and other raw materials used in production - suggestions from SlowPack

When shopping for a catering establishment, the most important step is actually finding a wholesaler whose assortment is safe, practical and of high quality. In the flurry of duties, one should also not forget about eco-friendliness. Bread dough and the bowls made from it are a great choice, but there are several other proven options besides.  SlowPackorganic wholesaler is a good example of a place that strives to make the most of the potential of natural ingredients. It bases its offer exclusively on eco products, whether they are made from bread dough, or at least from sugar cane, wheat bran or palm leaves - a variety of organic packaging is already waiting for you.

Want to start being eco today? Take a look at our blog and find out what else you can do for yourself and others!

See other posts:

What is composting and what possibilities does it offer? Eco-lifestyle you should be interested in

How much plastic decomposes? Numbers that can shake the world

Ecology in business, or what measures are companies implementing to protect the environment?

Ecotourism, or how to travel to protect the climate?

Ecological fashion for everyone, or three eco trends worth knowing

The impact of air pollution on human health